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rowan jacobsen

The VPR Table
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The VPR Table: Peak Coffee

By VPR | March 18, 2011
The finest tasting coffee comes from Colombia, but changing climate is hampering crop yields. 
The VPR Table
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The VPR Table: Church of the North Woods

By VPR | March 11, 2011
On this week’s VPR Table, we’ll explore Vermont’s rural sugaring tradition.
The VPR Table
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The Cure for the Common Pig

By VPR | January 7, 2011
Are cured meats the natural progression of Vermont’s agricultural evolution?
The VPR Table
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Vermont’s Remarkable Food Culture

By VPR | December 31, 2010
Praise to the innovative farmers, the passionate artisans, and the gastronomers that make Vermont’s food economy uniquely robust.
The VPR Table
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Let’s Toast: Vermont Wine!

By VPR | December 17, 2010
Welcome, James Beard Award-winning author, Rowan Jacobsen to the VPR Table and say "Cheers" to Vermont wine.
VPR News
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VT Edition: Bee Health

By Jane Lindholm | July 21, 2009
VPR’s Jane Lindholm talks with writer Rowan Jacobsen about the health of the honeybee crop in the face of a large scale die-off from illness.
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